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    • Greek Salad | 12

      spring mix with kalamata olives, feta crumbles, red onion, tomato, cucumber and croutons, tossed in house made tzatziki

    • Caprese Salad | 11

      spring mix with fresh mozzarella pearls, tomato, croutons tossed in a house-made balsamic vinaigrette and finished with a balsamic reduction

    • Red & Bleu Salad | 12

      arugula with fresh strawberries, bleu crumbles, shaved fennel, toasted pepitas and tossed in house-made honey white balsamic vinaigrette

    • Philly Flatbread | 14

      cheese sauce, mozzarella, caramelized onion, red bell pepper and house shaved ribeye

    • Margherita Flatbread | 12

      marinara, sliced tomato, fresh whole milk mozzarella finished with house-made basil pesto

    • Dinner Items are available after 4pm, served with a side salad and bread

    • Shrimp N Grits | 24

      cheesy lemon zested grits, heriloom carrots topped with hoisin glazed shrimp, pickled cabbage and green onion

    • Harissa Chicken Pasta | 24

      blend of spices and peppers infused in a cream sauce tossed in penne finished with charred tomato mojo sauce

    • Kobe Flat Iron - Chimichurri | 31

      crispy fried potatoes and garlicky caramelized shallot green beans


    • Slate Skins | 9.29

      potato skins topped with cheese, bacon and green onion, served with sour cream

    • Chicken Wings | 14.49

      one full pound of wings tossed in buffalo, teriyaki, sweet chili or a spicy cajun rub

    • Pretzel Bites | 9.79

      warm soft pretzels served with queso blanco

    • Bistro Nachos | 11.49

      corn tortilla chips smothered in queso blanco, topped with fresh jalapeños, pico de gallo, lettuce, green onion, salsa, sour cream and guacamole

    • Shrimp Cocktail | 12.49

      six large shrimp served with house-made cocktail sauce

    • Crispy Chicken Egg Rolls | 9.29

      served with teriyaki, sweet chili sauce and a touch of sriracha

    • Fish & Chips | 14.79

      beer battered cod (3) served with french fries and tartar sauce

    • Chicken Tenders | 9.79

      four lightly breaded chicken tenders served with french fries and choice of sauce

    • French Onion Soup | Cup 3.99 Bowl 5.99


    • Classic | 7.49

      romaine with shredded cheese, carrot, cucumber, tomato, red onion and croutons

    • Walnut Spinach Salad | 10.29

      spinach, candied walnuts, dried cranberries, apples and crumbled cheese tossed in apple vinaigrette 

    • Crispy Chicken Caesar | 12.49

      romaine, crispy chicken, caesar dressing, parmesan and croutons

    • Cobb | 15.29

      romaine, turkey, bacon, avocado, tomato, egg, and bleu cheese crumbles with choice of dressing

    • Asian Cashew | 9.49

      romaine, cabbage, cashews, edamame, red peppers, and mandarin oranges with asian sesame dressing

    • Wedge | 8.79

      iceberg wedge, bacon, red onion, tomato, bleu cheese crumbles and bleu cheese dressing


    • Grilled Shrimp | 11.49

      seasoned grilled shrimp with cilantro lime cabbage mix, green onion and chipotle aioli

    • Carnitas | 9.79

      pulled cartnitas with cilantro lime cabbage mix, green onion and chipotle aioli

    • Grilled Chicken | 10.29

      seasoned grilled chicken with cilantro lime cabbage mix, green onion and chipotle aioli

    • Fried Fish | 11.29

      fried fish with cilantro lime cabbage mix, green onion and chipotle aioli

    • Quesadilla | 9.89

      flour tortilla stuffed with shredded cheddar jack cheese, pico de gallo, served with salsa, sour cream and guacamole | add chicken, carnitas or shirmp for $5


    • Cowboy | 15.49

      bacon, cheddar, onion ring and bbq sauce on a pretzel bun

    • Bistro | 13.29

      cheddar, lettuce, tomato and onion on a brioche bun

    • Chipotle | 14.79

      bacon, pepper jack, lettuce and chipotle aioli on a brioche bun

    • Arizona | 15.89

      bacon, pepper jack, guacamole, jalapeño and pico de gallo on a pretzel bun

    • Patty Melt | 14.49

      grilled onion, swiss, cheddar and thousand island on marble rye

    • Classic Reuben | 15.49

      sliced corned beef with sauerkraut, 1000 island and swiss on grilled marble rye

    • French Dip | 16.79

      shaved prime rib with swiss on a french roll served with au jus and creamy horseradish

    • Southwest Chicken | 13.79

      grilled chicken, bacon, pepper jack and chipotle aioli on a french roll

    • Pulled Pork | 12.49

      bbq pulled pork topped with coleslaw on a toasted brioche bun


    • Served after 4pm and includes salad and bread service

    • Slate's Famous Prime Rib | (K) 32.99 (Q) 29.99

      king (15oz) or queen (12oz) cut, slow cooked prime rib served with a baked potato and butter

    • House-Made Meatloaf | 16.99

      meatloaf wrapped in bacon and baked in a sweet tomato glaze served with garlic mashed potatoes and sautéed parmesan brussels sprouts

    • Wagyu Filet Mignon | 37.99

      6oz wagyu filet served with seared fingerling potatoes and bacon shallot crusted asparagus, finished with an herb butter

    • Surf & Turf | 43.99

      wagyu filet accompanied with shrimp served with potato gratin, creamy corn medley and a drizzle of red wine glace

    • Beef Stir Fry | 23.99

      filet mignon mixed with fresh vegetables served over house made rice and finished with teriyaki

    • Braised Short Rib | 25.49

      braised short ribs with a demi glace with garlic mashed potatoes and sautéed green beans

    • Pan Fried Walleye | 24.99

      lightly seasoned pan fried walleye served with potato gratin and sautéed brussels sprouts

    • Chicken Piccata | 18.49

      lightly breaded chicken with a lemon caper sauce served with parmesan risotto and sautéed brussels sprouts

    • Chicken Parmigiana | 16.49

      parmesan bread crumb crusted chicken breast baked with marinara and mozzarella, served on spaghetti

    • Pan Seared Salmon | 25.79

      pan seared salmon with lemon beurre blanc with parmesan risotto and roasted asparagus

    • Chicken Marsala | 18.99

      pan seared chicken in marsala wine sauce with sautéed mushrooms served with garlic mashed potatoes and bacon shallot crusted asparagus

    • Chicken Alfredo | 17.49

      grilled chicken tossed with fettuccine in a creamy alfredo sauce